General programme
18th November 2021:
9:00 – 10:15
Mutual recognition of goods
Application of mutual recognition of goods in Europe
Patrick Coppens, Director Regulatory & Scientific Affairs, Food Supplements Europe
Discussion panel: members of the academic world and members of the business community
- Michał Tracz, Attorney–At–Law, Senior Associate at KRK Kieszkowska Rutkowska Kolasiński
- Patrick Coppens, Director Regulatory and Scientific Affairs, Food Supplements Europe
- Monica Trif, Food Research Department, Centre for Innovative Process Engineering (CENTIV) GmbH, (Germany)
10:30 – 12:00
Good practices in dietary supplements marketing
Good practices in dietary supplements marketing in Poland
Bartosz Demianiuk, Board Member of The European Federation of Associations of Health Product Manufacturers (EHPM) (Poland)
Trends in dietary supplements packaging
Malgorzata A. Jarossová PhD, Department of Marketing, at University of Economics in Bratislava (Slovakia)
Current trends in the marketing and regulation of food supplement within the broader context of health products
Andrzej Balicki PhD, Head of Life Sciences, Partner, DLA Piper Warsaw Office (Poland)
12:00 – 13:30
Dietary supplements – legal changes and their consequences
Common limits for vitamins and minerals in food supplements in the EU – good solution or more legal
problems?
Marta Łanoch, FoodMeLaw, The University of Warsaw
A problem still not resloved: how to provide correct and interesting labels for food supplements?
Monika Zboralska PhD, Attorney at Law, L.L.M. Leuven (Belgium)
Food for Thought: Navigating Through the Contemporary Regulatory Landscape of Food Supplements
Magdalini Selanikli LL.M. EHPM (Belgium)
13:45 – 14:45
Reasonable supplementation
Supplementation– first, do not harm
InesBanjari PhD, Associate Professor at J. J. Strossmayer University of Osijek (Croatia), Faculty of Food Technology
Supplementation during pregnancy – beliefs vs benefits
Joanna Rachtan-Janicka, PhD, Faculty of Human Nutrition, Warsaw University of Life Sciences SGGW (Poland)
Dietary supplementation in polish patients with hypothyroidism – Is it reasonable?
Dagmara Woźniak, Poznan University of Medical Sciences (Poland)
14:45 – 16:00
Poster session and networking
19th November 2021:
9:00 – 10:15
Trade in dietary supplements market
EU Food to Japan
Jessica Michelson, Senior Manager EU JAPAN CENTRE for Industrial Cooperation (Belgium)
Introduction of the Japanese Market and Japanese Business Culture
Eliza Klonowska-Siwak, NIPPOLAND, former Diplomat and Investment and Trade Official in Japan (Poland)
Nutribiomed Cluster
Michał Buda, Head of the Research and Development Department and the Experimental Department, Nutribiomed Cluster (Poland)
10:30 – 12:00
Innovative forms of dietary supplements
Parameterization, nutrivigilance and scientific evidence as key factors to a new generation of nutraceuticals. The case of curcumin.
Jakub Urbański PhD, NOMI BIOTECH CORPORATION (Poland)
Cannabis 3.0.
Grzegorz Kiełbowicz PhD, Healthcann (Poland)
Trends in nutrition – innovative solutions by Lonza
Zoltan Szepesi, Lonza Capsules & Health Ingredients
12:00 – 13:30
Herbal dietary supplements
Plant-based supplements used in IVF procedures
Marija Dundovic, Clinical Hospital Center Osijek (Croatia)
The Scientific Evaluation of Botanical Health Claims
Jonathan Griffith, EHPM (Belgium)
Dietary Supplements in post COVID-19 Times
prof. dr hab. Iwona Wawer, Chairman of The KRSiO Expert Council (Poland)
13:45 – 15:00
Quality challenges – where not to go
Considering Fraud Vulnerability Associated with Food Supplements
Aleksandra Kowalska PhD, prof UMCS Dep. of Microeconomics and Applied Economics, UMCS (Poland)
Fraud monitoring. Current situation, global and local challenges, most frequent cases
Janusz Olejnik, FoodFakty (Poland)
The Regulatory challenges for the food supplement sector in Europe: the role of quality
Livia Menichetti – General Director EHPM (Belgium)
Below you can download the conference program in PDF version.
If you have any questions contact us at dietarysupplements@ue.wroc.pl